Ginger Extract by Chaeyeonga brand is perfect for adding vibrant ginger flavor to sweet and savory recipes. With this product, there's no hassle in finding ginger in the store, peeling, or chopping it.
Add a teaspoon to a pound of gingerbread or gingersnap dough for some "zing" and "dimension". In addition to sweet recipes, ginger is a common ingredient in Korean cuisine, soups, and stews.
Our Ginger Extract doesn't contain propylene glycol and is made with natural ginger oil. Use in cooked recipes for best results. If adding to a no-heat recipe, add a little at a time to maintain the dish's flavor.