Radish Paste 550g

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DESCRIPTION

Radish Yeot Paste is made by selecting only radishes exposed to frost and putting them in a large steel caldron together with other ingredients such as ginger and garlic then boiling them over a fire of pine wood for a long time.

Malt is added to make "yeot," the paste is boiled down again and chilled. It takes about 48 hours to make Radish Yeot and it is made strictly by hand.

- Relieves Common Cold & Asthma Symptoms
- Enhances Immunity
- Revitalizes Energy

Ingredients: Korean radish 78.53%, field garlic 7.85%, zizyphus spinosa 2.75%, malt 2.75%, jujube 2.75%, ginger root 2.75%, raw sugar 1.31%, licorice 1.31%

SUGGESTED USE

Take 1 tsp 3 times daily; 30 minutes after a meal and before bedtime recommended.

The product comes in a glass jar and should be stored in the refrigerator after opening, or a cool dry place.

ADDITIONAL INFO

Expires one year from the manufacturer packing date stamped on the container.

GUARANTEE OF PURITY AND QUALITY

100% ALL NATURAL 

NO ADDITIVES

NO CHEMICALS

NO CHOLESTEROL

GLUTEN FREE

From the Republic of Korea: Insanga Bamboo Salt, Inc.

Customer Reviews

Based on 1 review
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D
D.O.
Great immune booster and cold and congestion fighter.

Really good product. I mix a spoonful into a cup of warm water at the first sign of colds—even if i am just around sickness and have not picked it up yet. It is an acquired taste admittedly but it really works to keep cold symptoms from settling in.


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Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
D
D.O.
Great immune booster and cold and congestion fighter.

Really good product. I mix a spoonful into a cup of warm water at the first sign of colds—even if i am just around sickness and have not picked it up yet. It is an acquired taste admittedly but it really works to keep cold symptoms from settling in.